Black Bows Cake

Black Bows Cake

Regular price £19.99 GBP
Regular price Sale price £19.99 GBP
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Size
Dietry Option
Sponge & Flavours

Elegant and stylish, our Black Bows Cake is perfect for any classy celebration. With its smooth frosting and beautiful black bow decorations, this cake is a true showstopper.

Made with your choice of soft vanilla or rich chocolate sponge, and filled with fresh cream, it tastes just as good as it looks.

Whether it's a birthday, anniversary, or a special event, the Black Bows Cake adds a touch of charm and sophistication to any moment.

Treat yourself or your loved ones to this stunning and delicious cake today!

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Important Information

Ingredients

Vanilla sponge eggless:
Wheat Flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, maltodextrin, modified starch, whey powder (milk), raising agents: E450, E500, salt, flavourings, stabilisers: E412, E415, emulsifiers: E471, E475, colour: E160a(ii).

Vanilla cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).

Chocolate Truffle.
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: soya lecithin, E476.

Chocolate eggless sponge:
Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), sugar, Dextrose, Concentrated whey protein (Milk), Cocoa Powder, Raising agents E500, E450, Whey Powder (Milk), Emulsifiers E475, E471, E481, Cellulose Fibre, Salt, flavouring, stabilliser E415

Chocolate cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), Dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (Trisodium citrate, Disodium phosphate), Stabilisers (calcium chloride, methyl cellulose, Hydroxypropyl methyl cellulose), Gelling agent (sodium alginate), Flavouring, colour (Beta-carotene). Sugar, Palm Oil, Fat Reduced Cocoa Powder, Emulsifiers: Soya Lecithin, E476. Glucose syrup, water, fat reduced cocoa powder, colour (E155, E133), Flavouring, acidity regulator(E260).